Showing 21–30 of 796 reviews
Gives a thorough explanation of HACCP and tools to put it in place in our workplace
Very informative. Tom was a very good tutor and explained everything well made sure we all understood each part of the course before moving on to the next. Made us answer questions which was very helpful for learning
Tom was engaging and interactive throughout the course, making the sessions enjoyable and easy to follow. He explained the material clearly and encouraged participation. I really enjoyed the course and feel that my knowledge and understanding of HACCP have improved significantly
I found the level 5 course very informative. For someone who’s new to HACCP the course gave me a great understanding.
We hosted several onsite HACCP training sessions with Brian Robinson, and the delegate feedback has been outstanding. Brian skillfully balanced theory with practical application, using live examples from our own site's system to enhance learning. By making the interactive exercises highly relevant to their daily roles, he ensured every delegate left with concrete, actionable skills they could implement immediately. A truly fantastic and valuable experience.
Brilliant course very informative increased my confidence a lot being on the quality and HACCP team in my job
I found the HACCP Level 5 course very informative and practical. It helped me improve my understanding of food safety, HACCP principles, and how they are applied in a bakery environment.