Showing 3,711–3,720 of 12,032 reviews
One of the better training coursed I have attended.
Gina was very concise with her delivery, she adapted our needs and level understanding to the program. She started to open the audience up and started to glow.
Tom was brilliant, very knowledgeable man in regards HACCP. Really liked practical examples he would give
Great course, good content, keeps you thinking
Expand the time to be from 3 to 5 days and add more exercises.
Gerry was very knowledgeable and his delivery was great
Would definitely recommend course to colleagues especially in similar roles to myself .
Tutor was patient and waa able to answer all questions directed to him. He allowed us to voice our opinions on each subject which i feel is very inportant