Relatable, practical HACCP training is the course’s defining strength, with attendees praising knowledgeable, enthusiastic trainers who simplify a demanding subject through workplace examples, discussion and participation. They describe the sessions as clear, well structured and well paced, with strong interaction that keeps attention throughout. The content refreshes and extends understanding, supports food-safety improvements and gives attendees practical learning they can apply confidently in their roles.
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Showing 71–80 of 709 reviews
Really enjoyed the course well organized session by Edel Jones
Edel was a very friendly, fantastic trainer and encouraged everyone to take part in discussions. It was very helpful to hear the perspectives from a range of different manufacturers.
Good course it has underpinned and extended my previous knowledge.