Showing 91–100 of 177 reviews (5 star)
Another great SQT course, that covers all the areas of FSMS and also allows you to become in contact with participants from other food environments. Tutor Tom is very competent and prepared, challenges trainees and interacts with them by applying logic and practicability to the theory. I have very much appreciated it as method of learning and I feel that I have learned a lot in this course which has also exceeded my expectations. Not just my knowledge has improved but also my approach and my way to think around the topic; grateful for that. Thanks Tom !
The tutor was very punctual, dynamic and made us all interact all the time. I really liked it. Great material, lovely explanations and examples.
really enjoyed the course and the way it was delivered by Tom, learned a lot from it and now I feel much more confident about doing my job.